David L. Pelletier, PhD Academic Background: INSTITUTION ... · Department of Anthropology, The Pennsylvania State University. Obtained graduate training in human biology, nutrition,

David L. Pelletier, PhD Professor of Nutrition Policy, Division of Nutritional Sciences, Cornell University

Academic Background: INSTITUTION DEGREE DATE University of Arizona BS Biology 1977 University of Arizona BA Anthropology 1977 Pennsylvania State University MS Anthropology 1979 Pennsylvania State University PhD Anthropology (nutrition minor) 1984 Expertise/Academic Emphasis: My academic work is dedicated to the study and improvement of nutrition policy development and implementation. My approach to scholarship is problem-oriented, engaged and transdisciplinary. This approach allows me to seamlessly integrate my academic appointment: 35% research, 15% extension, 40% instruction and 10% advising. Professional Distinction, Demand and Leadership:

• Recognized as one of the very few scholars studying the process of nutrition policy development and implementation.

• Participation in 45 invited expert committees, advisory panels and consultations for national and international policy organizations.

• Consistent participation in conferences and invitation-only high level meetings at national, regional and global levels, including 32 in the past five years

• Member of the writing team for the 2008 Lancet Nutrition Series; reviewer of three papers in the 2013 Lancet Nutrition Series; peer reviewer for the Global Nutrition Report in The Lancet;

• Past-member of the Executive Committee for the Global Nutrition Council of ASN; past-Chair of the Community and Public Health Nutrition RIS of ASN; member of the Executive Council of the Society for the Policy Sciences and, past-associate editor of the Policy Sciences journal.

• Associate editor of Food Security: the Science, Sociology and Economics of Food Production and Access to Food (2013-18);

• Founding Member of the Society for Implementation Science in Nutrition (2014) and first President (2015-18);

• PI for the African Nutrition Security Partnership Project, 2013-15: Two-year, $1.2M project funded by UNICEF to apply and test complexity-grounded methods for improving multisectoral nutrition policy implementation in four Africa countries.

• PI for the Mainstreaming Nutrition Initiative, 2006-09: Three-year project funded by the World Bank to assist and study nutrition agenda setting, policy formulation and implementation in five countries.

• PI for Strengthening the Theory and Practice of IYCF Advocacy and Policy Change, 2015-17: Two year project funded by FHI360 based on experiences in seven East Asian and two African countries.

• Project Director for the Implementation Science Initiative in Kenya and Uganda, funded by the Bill and Melinda Gates Foundation and the International Initiative for Impact Evaluation, 2018-20.

• Global Health Advocacy and Policy Research Project (Jeremy Shiffman, PI), Three-year project funded by the Bill and Melinda Gates Foundation, involving researchers at American University and the Maxwell School of Syracuse University, to conduct a comparative study of the emergence and effectiveness of six global health actor networks

2 Employment and Experience: Professor of Nutrition Policy, 2016-present.

Division of Nutritional Sciences, Cornell University. Conduct teaching, research and public engagement related to the development, implementation and evaluation of food and nutrition policy.

Associate Professor of Nutrition Policy, 1993-2015.

Division of Nutritional Sciences, Cornell University. Conduct teaching, research and public engagement related to the development, implementation and evaluation of food and nutrition policy.

Senior Research Associate, 1990-93.

Cornell Food and Nutrition Policy Program, Cornell University. Conducted international and domestic research on maternal and child nutrition interventions and policy, disseminated results to scientific and policy audiences, advised government institutions and international organizations, and developed a Cornell training program for planners and researchers from developing countries.

Research Associate, 1985-90.

Cornell Food and Nutrition Policy Program, Cornell University. Directed maternal and child nutritional surveillance activities and research while in residence in Malawi for 2 1/2 years. Collaborated with government departments, local university researchers and international agencies on the design and implementation of nutritional surveillance activities for the Government of Malawi. Conducted a three-year prospective study of the causes and consequences of maternal and child malnutrition. Supervised and assisted with surveillance work in Botswana, Kenya, Lesotho, Mauritius and Tanzania.

Postdoctoral Associate, 1984-85. Cornell Nutritional Surveillance Program, Cornell University. Assisted the New York State Department of Health in developing a statewide nutritional surveillance system for formulating nutrition programs and policies for low income groups. Advised on the design and implementation of information systems, identification of relevant data sources, and development of methods for targeting nutrition programs by geographic area.

Principal Investigator, 9/81 to 7/82.

The Human Biology Program, Department of Anthropology, The Pennsylvania State University. Designed and conducted a study of the relationships between behavioral characteristics and biological risk factors for cardiovascular disease in Western Samoa. Developed and implemented protocols for measurement of dietary intake, physical activity, work performance, blood lipids and anthropometrics; designed protocols to measure household demographic, economic and subsistence characteristics. Performed all aspects of data processing, analysis and publication.

NIGMS Trainee in Human Biology, 11/77 to 7/79.

Department of Anthropology, The Pennsylvania State University. Obtained graduate training in human biology, nutrition, research design, and field methods. Conducted analysis of the maternal and nutritional influences on prenatal and infant growth in American Samoa. Participated in health, nutrition and socioeconomic survey work in Western Samoan villages.

3 Recognition, Honors and Awards:

• Scaling Up Nutrition Global Gathering, Invited moderator: Functional Capacities for Governance of Multisectoral Nutrition Systems, November, 2014.

• Harvard School of Public Health, Invited lecture: Complexity and Mode 2 Research in Nutrition Policy: From Theory to Strategy. May 5, 2014.

• World Health Organization, Invited moderator for the global webinar on What should countries do to reduce childhood stunting? October 14, 2013.

• Human Biology Association, Invited plenary lecture on Food and Nutrition Policy: A Biological Anthropologist’s Experiences from an Academic Platform, April 2013.

• UN Standing Committee on Nutrition, Invited discussant at Meeting of the Minds On Nutrition Impact of Food Systems. Geneva, Switzerland, March 25-18, 2013

• USAID Core Group, Invited Closing Address, Call to Action to End Preventable Child Deaths: Challenges, Requirements and Roles of INGOs and USAID. Oct 12, 2012.

• UNICEF/NY, Invited Discussant, Global Technical Meeting on Long-Term Consequences of Chronic Undernutrition in Early Life. August 2012.

• College of Human Ecology Alumnae Association, Outstanding Advising Award, 2009. • Harold Lasswell Prize, from the Society for the Policy Sciences in recognition of the paper

entitled The Shaping of Collective Values through Deliberative Democracy: An Empirical Study from New York’s North Country. Policy Sciences 32:103-131, 1999.

• Dannon Institute Awards for Excellence, Honorable Mention for the North Country Project (Improving Food and Nutrition Security of Americans).

• Cornell Community and Rural Development Institute Innovator Award for research to develop a public policy education model for addressing community nutrition problems, November, 1995

• The National Institute of General Medical Sciences Traineeship, The Pennsylvania State University, 1977-79.

• Graduate School Fellowship, The Pennsylvania State University, 1977/78. • Byron Cummings Scholarship, The University of Arizona, Department of Anthropology,

1976/77. Professional Societies: Human Biology Council/Association (1976-2000) American Association of Physical Anthropologists (1975-1997) Council on Nutritional Anthropology (1981-1996) The Society for Applied Anthropology (1990-1994) The Society for Epidemiologic Research (1983-2001) Society for Risk Analysis (2001-2010) American Public Health Association (1994-2010) Association of Public Policy Analysis and Management (1996-2010) Society for the Policy Sciences (1998-Present) American Society for Nutrition (1992-Present) Society for Implementation Science in Nutritition (2015-Present) Committees and Consultations (External) Temporary Advisor, W.H.O. meeting on the uses of maternal anthropometry, Cali Columbia, February,

1992. Consultant, UNICEF meeting on the use of school height censuses in nutritional surveillance,

Guatemala City, March, 1992. Consultant, World Bank/EDI seminar on maternal nutrition and safe motherhood. March-May, 1992. Member, New York State Department of Health, Working Group on Child Growth Monitoring. Albany,

NY, January 1990 - 1992. Member, W.H.O. Expert Committee on Physical Status: The Use and Interpretation of Anthropometry,

Subcommittee on Women in the Reproductive Cycle and Fetal Growth. March, 1992.

4 Member, W.H.O. Expert Committee on Physical Status: The Use and Interpretation of Anthropometry,

Subcommittee on Children. March, 1992. Consultant, UNICEF consultative group on nutritional surveillance, September, 1991-1994. Consultant, Academy for Educational Development, to advise AED on issues related to its project on

nutrition policy analysis and research in Africa, Washington, D.C., September, 1993 Consultant, UNICEF/Indonesia, to review and recommend improvements in national nutritional

surveillance systems, Jakarta, Indonesia, October 1993. Consultant, UNICEF/NY, to participate in a meeting of UNICEF country representatives concerning

acceleration of the implementation of the UNICEF Nutrition Strategy, Bali, Indonesia, January, 1994.

Consultant, USAID/Ethiopia, to assist AID in designing the nutrition components of its country program, January, 1994, Addis Ababa, Ethiopia.

Consultant, Consultative Group Meeting on child nutrition in the Support for Analysis and Research in Africa project, Academy for Educational Development, Washington, D.C., June 30, 1994.

Consultant, to USAID Bureau for Africa, Office of Analysis, Research and Technical Support, to review a report on Vulnerability Mapping and Geographic Targeting in Ethiopia, Washington, D.C., March 25, 1994.

Consultant, to the Pan American Health Organization, to participate in the Second Technical Meeting on the Uses and Limitations of Height Censuses, Washington, D.C., October 18-20, 1994.

Consultant, to the Pan American Health Organization, to organize and facilitate a meeting on the development of a PAHO Health Promotion Strategy, Washington, D.C., May 23-24, 1995, Washington, D.C..

Member, Technical Advisory Committee for the Food and Nutrition Program of the Pan American Health Organization, 1995.

Consultant, to the International Food Policy Research Institute, to review the appropriateness of their research and outreach methodologies, 1996.

Member, Expert Panel on the use of food stamps for nutrient supplements, Life Sciences Research Office, March, 1998.

Consultant, to the World Bank, to assess the contributions of the World Bank and UNICEF to nutrition policy in developing countries, 10/1999 to 1/2000.

Member, National Research Council Committee on Opportunities in Agriculture, subcommittee on food and health, 1/2001 to 9/2001.

Temporary Advisor, Global Consultation on Child Health and Development, March 2002. (WHO and UNICEF).

Consultant to the World Bank, to assist in the development of the World Bank’s strategy for nutrition in the Millennium Development Goals, June 2003-

Consultant to the World Bank, to review information on the nutrition situation in Gaza/West Bank, July 2003.

Member, International Food and Nutrition Forum, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences, Sept-Dec, 2003.

External Reviewer, to the World Bank, to review the draft Policy Note for nutrition. Washington, D.C., October 2004 and June 2005.

Consultant to the World Bank, to develop Day 3 of ten-day training course entitled Achieving the Millennium Development Goals: Poverty Reduction, Public Health and Health Sector Reform, Washington, DC, June 2004-February 2005.

Consultant to the World Bank to review the Bangladesh Integrated Nutrition Project, March-June, 2005.

Member, Institute of Medicine Committee on School Nutrition Standards, 10/5 – 6/07. Consultant to the Micronutrient Initiative, to develop a Framework for Reviewing Best Practices in the

India ICDS Program. January, 2007. Consultant to the World Bank, to participate in the design of the Peru Nutrition Results Project. Jan-

June, 2007.

5 Consultant to the World Bank, to deliver training in the training course entitled Progress Towards the

Health Millennium Development Goals (MDGs) and other Health Outcomes". March 21, 2007.

Temporary Advisor to WHO Partner Agency Consultation: Landscape Analysis on readiness to act in nutrition. 5-6 November 2007, Geneva.

Participant, Expert Consultation on Effective Nutrition Programming for Children, UNICEF Headquarters, December 17-18, 2007, New York.

Member, Maternal and Child Undernutrition Study Group, for the preparation of the Lancet Nutrition Series, 2005-07.

Consultant to the Micronutrient Initiative, to develop a decision tool for strengthening the implementation and impacts of large-scale micronutrient programs, May-Oct, 2008.

Member, Technical Review Panel, Healthy, Agriculture, Food and Non-Communicable Diseases, Chicago Council on Global Affairs, 2011.

Consultant to the Academy for Educational Development, to advise on the evaluation of the advocacy and policy component of Alive and Thrive Project (Gates-funded), 2011

Member, Nutrition Guidance Project, Partners Committee, WHO, 2011-12 Advisor, Research Watch: The Nutrition Debate. UNICEF/Innocenti. 2013 Member, Nutrition Science Research Advisory Group (Implementation Research), New York

Academy of Sciences, 2011-13 Member, Nutrition Advisory Group, Bread for the World, 2011-13 Member, Healthy Growth Project, Advisory Committee, WHO, 2011-15 Founding Member of the International Society for Implementation Science in Nutrition, 2014 Member, Technical Advisory Committee, Compact 2025, IFPRI, 2015-17 Member, Scaling Up Nutrition Working Group on Functional Capacities, 2015-16 Committees and Consultations (Cornell) Member, Food and Nutrition Policy Workgroup of the NYS Food, Diet and Health Statewide

Committee, Cornell Cooperative Extension 1994-95. Member, Planning Group for Internationalizing Cornell Cooperative Extension, 1995. Member, Task Group on Public Issues Education in Cornell Cooperative Extension, 1995-97. Member, Steering Committee for the Community and Rural Development Institute, 1995 -1997. Member, Policy Seminars Steering Committee, College of Human Ecology, 1995-6. Member, Steering Committee for Cornell Program on Environmental Conflict Management, 1996-8 Member, Academic Affairs Committee, Field of Nutrition, Division of Nutritional Sciences, 1995-8. Member, Curriculum Committee, Division of Nutritional Sciences, 1997 to 1999. Member, Strategic Planning Committee, Division of Nutritional Sciences, 1999/00. Director, Cornell Participatory Action Research Network, 1999 to 2001. Member, Ethical, Legal, Social Issues in Genomics, Task Force, 2000-02. Member, Faculty Senate Ad Hoc Committee on Corporate Strategic Alliances, 2003-4. Member, Ethical Purchasing Working Group, (faculty senate representative), 2004 Member, SUNY Faculty Senate, representing the Cornell College of Human Ecology. Member, Seminar Committee, Field of Nutrition, September 2004-6. Member, Iscol Family Lecture Series, College of Human Ecology, 2001- Faculty Advisor to the Cornell Global Health Student Council (student organization), 2014- Faculty Advisor to Nourish International (student organization), 2009- Faculty Advisor to Cornell Health International (student organization), 2009- Member, University Faculty Senate, 2001-2013 Member, University Faculty Committee, 2005-7 and 2011-2014 Member, Curriculum Committee, Division of Nutritional Sciences, 2015- Ad Hoc Reviewer for: Agriculture and Human Values American Journal of Clinical Nutrition

6 American Journal of Human Biology American Journal of Physical Anthropology American Journal of Public Health Annals of Epidemiology The Chicago Council on Global Affairs (monograph review) Ecology of Food and Nutrition Food and Nutrition Bulletin Food Policy Global Public Health Globalization and Health Health Education Research Health Policy and Planning Health Promotion Practice Health Research Policy and Systems Human Biology Human Organization International Journal of Epidemiology International Journal for Quality in Health Care Journal of Biosocial Science Journal of Nutrition Journal of Nutrition Education Pediatric and Perinatal Epidemiology Policy Sciences Public Health Nutrition Social Science and Medicine Nutrition Reviews (contributing editor) Nutrition Policy in Public Health (book review) World Development National Academy of Sciences, Food and Nutrition Board (review of committee reports) National Institute for Health Care Policy Research (proposal review) National Science Foundation (proposal review) SCN News (UN Standing Committee on Nutrition) The Lancet Professional and Editorial Positions: Member, Program Committee of the American Assoc of Physical Anthropologists, 1994-6. Member and Chair, Nominations Committee, Human Biology Association, 1994 -1996. Nutrition Reviews (journal), Contributing Editor, 2002-2006 Member, Public Policy Committee of the American Society for Nutrition, 2004-5 Chair, Public Health and Community Nutrition RIS, ASN, 2006-08. Member, Global Nutrition Council Executive Committee, ASN, 2011-2013 Associate Editor, The Policy Sciences, 2003-12 Member, Executive Council, Society for the Policy Sciences, 2001-03 and 2014-present. Associate Editor, Food Security, 2014-present. President, Society for Implementation Science in Nutrition, 2016-18 Past President, Society for Implementation Science in Nutrition, 2019-20 Active Graduate Field Membership (Cornell): Nutrition, Epidemiology, Public Affairs, International Development

7 Funded Grants and Contracts (43 external, 50 in total) Engaged Cornell. Global and Public Health Sciences Major. 9/15-8/17 (PI), $80,000. FHI360 Strengthening the Theory and Practice of IYCF Advocacy and Policy Change. 1/15-9/17. (PI).

$60,000 (Cornell portion), $280,000 (Total project). UNICEF Regional Office/Dakar. Strategic Capacity and Adaptive Management in West Africa. 1/13 – 10/15. (PI). $965,035 UNICEF Regional Office/Nairobi. Strategic Capacity and Adaptive Management in East Africa. 10/13 – 10/15. (PI). $ 1,174,686. IFPRI. Realigning Agriculture for Improved Nutrition: The Role of Women. (PI). 5/13 - 4/14. $18,473 Micronutrient Initiative. Design Principles for an Integrated Community Nutrition Program in Haiti (PI)

5/12 – 1/13. $72,976 Micronutrient Initiative. Strengthening the Implementation of National Child Health Weeks in Haiti.

(PI). 1/12 – 6/13. $65,613 World Vision/Haiti. World Vision Haiti MYAP Mobile Clinic Research Phase 2. (PI). 5/1/12 -1/30/13.

$27,952 Cornell Institute for the Social Sciences. Implementation Research for Global Nutrition: Opportunities

for the Social Sciences at Cornell. 1/1/12 – 12/31/12 (PI). $6,000 World Vision/Haiti. World Vision Haiti MYAP Mobile Clinic Research Phase 1. (PI). 5/11 – 9/30/11.

$35,786 Micronutrient Initiative, Global Alliance for Improved Nutrition and Centers for Disease Control

(consortium funding): Development and Testing of a Micronutrient Program Assessment Process (PI). $100,000 (direct costs), 2008-10.

National Institutes of Health: Connectedness, Participation, and HIV Risk Reduction among Marginalized Youth (1R21NR009764-01A1). $275,000 (direct costs) (collaborating methodologist), 2007-09.

World Bank/ICDDR,B: Mainstreaming nutrition in maternal and child health programs (PI). $750,000 (direct costs), 2006-08.

Nutrition Investments by the Gates Foundation. McKinsey/Gates Foundation. $40,000. (PI) 5/06 – 6/06.

Institutional Capacities and Commitments Related to Research and Advanced Training to Address Nutrition Problems. Lancet Series on Nutrition. $8,000. (PI). 5/06 – 9/06.

Cornell Agricultural Experiment Station and Cooperative Extension System. Experts, Stakeholders and Citizens on Risk Advisory Committees $86,000 (direct costs), (PI), 10/05 – 9/08.

UNICEF: Participatory Research Within the Context of “What Every Adolescent Has a Right to Know.” $23,400 (direct costs), 1/15/03 - 8/15/03 (D Pelletier, PI)

UNICEF: Participatory Research Within the Context of “What Every Adolescent Has a Right to Know.” $31,093 (direct costs), 1/15/02 - 8/15/02 (D Pelletier, PI)

Cornell Agricultural Experiment Station and Cooperative Extension System, grant to develop and evaluate a cohort model for strengthening public issues education. $90,000 (direct costs), 7/1/00 to 6/30/02 (co-PI with Scott Peters)

USDA/ ERS Food Stamps, Ethnicity and Nutrient Supplements, $30,100 (direct costs), 10/1/99 to 9/30/00

Cornell Agricultural Experimental Station, Hatch grant to study Community Food Security in the North Country, $12,000 (direct costs), 10/99 to 9/01

USDA/CSREES Functional Consequences of Iron Deficiency and Excess, $59,084 (direct costs), 10/1/99 to 9/30/01

USAID/ Academy for Educational Development. Food and Nutrition Technical Assistance Project, $675,722 (direct costs), 10/1/98 to 9/30/08 (co-investigator with E. Frongillo [PI] and K. Rasmussen)

Northeast Regional Center on Rural Development and Penn State University, to study Public Issues Education and Collaborative Problem-Solving in the Northeast: Building Cooperative Extension's Capacity through Partnerships. $24,551 (direct costs), 1/1/97 to 9/30/98

8 CaRDI/Hatch grant, to study Cooperative Extension's Capacity for Public Issues Education: The Role

of CCE Boards and Local Officials. $12,481 (direct costs), 10/1/97 to 9/30/98 CDC via USDA, Grant to Cornell University, co-funding to develop, implement and evaluate

community-based approaches for improving food and nutrition security in counties from upstate New York. $184,000 (direct costs), 10/96 to 9/98

National Cancer Institute and Penn State University, Sub-Contract for Research Grant to Cornell University, Northern Appalachian Leadership Initiative on Cancer, $75,467 (direct costs), 9/30/95 to 9/29/98 (continuation of seven-year grant)

USDA/CSREES, Research Grant to Cornell University (Division of Nutritional Sciences), co-funding to develop, implement and evaluate community-based approaches for improving food and nutrition security in counties from upstate New York. $85,822 (direct costs), 10/94 to 9/99

New York State Department of Health, Research Grant to Cornell University to study the effects of commercialism on children, analyze NHANES III dietary data, and develop a methodology for targeting emergency food assistance within the state. $107,000 (direct costs), 7/95 to 6/96 the effectiveness of interventions to improve child growth and development.

Cornell Agricultural Experimental Station, Hatch grant to study the formulation of nutrition policy at the federal level in the U.S. $10,000 (direct costs), 7/95 to 6/96

Cornell Agricultural Experimental Station, Hatch grant to study the dietary intake of users of nutrition supplements in the U.S.. $10,000 (direct costs), 7/1/94 to 6/30/95

New York State Department of Health, Research Grant to Cornell University for continuation of the Community-Based Nutrition Monitoring Project and diet-chronic disease project, $105,194 (direct costs), 4/94 to 3/95

New York State Department of Health, Research Grant to Cornell University to conduct analysis of policy issues related to diet and chronic disease. $80,000 (direct costs) 4/93 to 3/94

UNICEF, Research Grant to Cornell University for developing a generalizable methodology for estimating the contribution of malnutrition to child mortality in developing countries. $11,338 (direct costs) 7/1/93 to 3/31/94

USDA/CSRS, Research Grant to Cornell University (Division of Nutritional Sciences) to study implications of increased plant food consumption in the U.S.. Team member responsible for economic and demographic component. $210,439 (direct costs) 10/92 to 9/94

UNICEF, Research Grant to Cornell University for cleaning, documentation and archiving of data from the Malawi Maternal and Child Nutrition Study. $20,000 (direct costs) 6/92 to 6/93

UNICEF, Training Grant to Cornell University for a three-year training program in food and nutrition policy analysis and surveillance for professionals from developing countries - $177,628 (direct costs) 5/91 to 6/94

Carnegie Corporation of New York, Training Grant to University of Malawi (with Louis Msukwa) to support the establishment and training of a network of government and university analysts in Malawi to incorporate the results from the Malawi Maternal and Child Nutrition Study into policy and program planning. $47,000 (direct costs) 4/91 to 6/92

WHO, Technical Service Agreement to Cornell University for analysis of maternal anthropometric predictors of low birthweight and prematurity using data from the Malawi Maternal and Child Nutrition Study. $12,273 (direct costs) 4/91 to 12/91

UNICEF/Ethiopia, Training and Technical Assistance in Nutritional Surveillance; a project to train members of the National Technical Committee on Nutritional Surveillance, to develop a plan for the National Nutritional Surveillance System and to advise on the implementation of the plan. $69,329 (direct costs) 6/90 to 6/93

UNICEF, Grant to Cornell University to examine the validity of clinic-based nutritional surveillance data in Malawi. $61,818 (direct costs) 12/90 to 12/91.

New York State Department of Health, Grant to Cornell University to assist in the implementation of the New York State Child Growth Monitoring Project (With Cutberto Garza). $28,070 (direct costs) 6/90 to 8/91

9 Thrasher Research Fund, Grant to Cornell University to analyze the effects of maternal health and

nutritional status on prenatal growth, infant growth and infant mortality using data from the Malawi Maternal and Child Nutrition Study. $91,604 (direct costs) 10/90 to 8/92

The Rockefeller Foundation, Research Grant to Cornell University to support analysis of child anthropometry-mortality relationships using data collected in Malawi. $48,238 (direct costs) 6/89 to 6/92

The Carnegie Corporation of New York, Institution Strengthening Grant to University of Malawi (with Louis Msukwa). $253,000 (direct costs) 3/88 to 3/91

The International Development Research Centre, Research Grant to University of Malawi (with Louis Msukwa) to continue the Malawi Maternal and Child Nutrition Study. $160,000 (direct costs) 12/87 to 12/90

Rockefeller Foundation, Research Grant to Cornell University to undertake a study of the relationships between child anthropometric indicators of nutritional status and risk of mortality, as a supplementary component of the Malawi Maternal and Child Nutrition Study. $90,950 (direct costs) 3/87 to 3/90

The World Health Organization, Research Grant to University of Malawi (with Louis Msukwa) to initiate the Malawi Maternal and Child Nutrition Study, a three-year longitudinal study in northern Malawi undertaken in collaboration with the University of Malawi. $104,000 (direct costs) 12/85 to 12/87

The National Science Foundation (Anthropology), Doctoral Dissertation Improvement Award - $7,730 - 6/81 to 6/82

The Wenner-Gren Foundation for Anthropological Research, Doctoral Dissertation Research - $1,354 - 6/81 to 6/82

The Hill Foundation for Anthropological Research, Doctoral Dissertation Research - $3,890 - 6/81-82 Teaching Experience:

Instructor, Developed and implemented a capstone course on Explorations in Global Health for

students in the global health minor (NS4600), Spring 2009-present. Instructor, Developed and implemented an introductory course Epidemiology in Context (NS3500),

Spring 2009-2014. Instructor, Developed and implemented an upper-level course on Actors and Interests in Global

Health, offered in the Cornell in Washington Program, 2008-9. Co-Instructor, Division of Nutritional Sciences, Co-developed and co-implemented the curriculum for

a graduate course Assessing Food and Nutrition in a Social Context,(NS650), with Dr. Pelto, 1999-2006.

Co-Instructor, Division of Nutritional Sciences, Co-developed and co-implemented the curriculum for a graduate course Food and Nutrition Action in a Social Context, (NS651), with Dr. Pelto, 1999-2002

Co-Instructor, Division of Nutritional Sciences, Co-developed and co-implemented the curriculum for an upper-level undergraduate course on U.S. public health nutrition (NS450), with Dr. Rasmussen.

Instructor, Division of Nutritional Sciences, Developed and implemented a course on the ethical, legal and social implications of genomics (NS453), taught at the Cornell-in-Washington Program, Fall and Spring, 2002/03.

Instructor, Cornell Food and Nutrition Policy Program. Fall, 1990-1992. Developed curriculum, lectured, and guided instruction on principles, methods and case studies of nutritional epidemiology and surveillance, for developing country planners, university lecturers and Cornell graduate students in nutrition, agricultural economics, and related fields (NS 660:51)

10 GRADUATE MAJORS:

Current: 1 Yuuki Nakayachi, Nutrition, PhD candidate

Total Completed: 22 Jin Shang, Nutrition, MS, 2019 Elizabeth Fox, Nutrition, PhD 2017 Djeinam Toure, Nutrition, PhD 2017 Isabelle Michaud-Letourneau, Nutrition, PhD, 2014 Erica Phillips, Nutrition, PhD, 2014 Jessica Bliss, Nutrition, PhD, 2014 Judy Pham, International Development, MPS, 2013 Olutayo Adeyemi, Nutrition, PhD, 2012 Christine Porter, Nutrition, PhD, 2010 Alex Lewin, Nutrition, PhD, 2009 Renee Hill, Nutrition, M.S., 2009 Alison Tumilowicz, Nutrition, PhD, 2005 Lidan Du, Nutrition, PhD, 2005 Min Tao, Nutrition, PhD, 2005 Rafael Escalona, Public Administration, MPA, 2005 Andrea Azuma, Nutrition, M.S., 2003 Yrjo Pietari Grohn, Public Administration, MPA, 2003 Patricia Ladipo, Nutrition, PhD, 2002 Katherine Asher, Nutrition, M.S., 2001 Christine McCullum, Nutrition, PhD, 2000 Uriyoan Colon Ramos, Public Administration, MPA, 2000 Claudia Nieves, Nutrition, M.S., 1999 Ulla Uusitalo, Nutrition, M.S., 1997 Elizabeth Rauseo, Public Administration, MPA, 1997 Andrea Azuma, Nutrition, 1993 GRADUATE MINORS:

Current: 8 Yaeeun Han, Nutrition, PhD candidate Jennifer Peregoy, Nutrition PhD candidate Kathryn Merckel, Nutrition PhD candidate

Total Completed: 25 Brian Lo, Nutrition, PhD, 2019 Emily Bielecki, Nutrition, PhD, 2016 Moshood Omotayo, Nutrition, PhD, 2016 Rukundo Kambarami, Nutrition, PhD, 2016 Roseanne Schuster, Nutrition, PhD 2017 Amy Weissman, UNC Chapel Hill, DrPH, 2015 Sarah Luna, Nutrition, PhD, 2015 Edna Gamboa Delgado, Population Nutrition at INSP/Mexico, 2014 Lesli Hoey, City and Regional Planning, PhD, 2012 Rafael Escalona, City and Regional Planning, PhD, 2012 Sara Sywulka, Public Administration, 2009 Emily Levitt, Nutrition, PhD, 2009 Suzanne Gervais, Nutrition, PhD, 2006 Diana Jyoti, Nutrition, M.S., 2005 Rachel Bezner-Kerr, Development Sociology, PhD, 2005 Naomi Geneene Penney, Policy Analysis and Management, PhD, 2004

11 Keiko Goto, Nutrition, PhD, 2004. Staci Lowe, Policy Analysis and Management, PhD, 2004 Carlos Piedrasanta, International Agriculture, MPS, Cornell University, 2003 Rukmini Potdar, Population and Development, PhD, Cornell University, 2003 Jane Seymour, Nutrition, M.S., Cornell University, 2002 Andrea Moreira, International Development, MPS, Cornell University, 2002 Alison Goldberg, City and Regional Planning, M.R.P., Cornell University, 2000. Jennifer Cohen, Nutrition, PhD, Cornell University, 1999. Deena Alasfoor, Nutrition, M.S., Cornell University, 1996. Shively, International Development, MPS, Cornell University, 1996. Jay Ross, Nutrition, PhD, Cornell University, 1994. Dan Galanis, Nutrition, PhD, Cornell University, 1994. Jan Low, Agricultural Economics, PhD, Cornell University, 1994. Austen Davis, Nutrition, M.S., Cornell University, 1991. Ligia Rodriguez, Nutrition, MPS, Cornell University, 1990. Karen Isakson, International Agriculture, MPS, Cornell University, 1991. Peter Mvula, International Development, MPS, Cornell University, 1991.

DAVID L. PELLETIER LIST OF PUBLICATIONS

(by category and chronological order) A. Journal Articles

1. Bindon, J.R., and D.L. Pelletier. 1985. "Patterns of Growth in Weight Among Infants in Rural Western Samoa Village." Ecology of Food and Nutrition. 18(2): 135-143.

2. Pelletier, D.L., and J.R. Bindon. 1985. "Patterns of Growth in Weight and Length Among American

Samoan Infants." Ecology of Food and Nutrition. 18(1): 1-17.

3. Campbell, C.C., J. Weber, D.L. Pelletier, and J.M. Dodds. 1987. "The Development of a Surveillance System to Monitor Emergency Food Relief in New York State." American Journal of Public Health. 77: 1350-1351.

4. Pelletier, D.L. 1987. "The Relationship of Energy Intake and Expenditure to Body Fatness in Western

Samoan Men." Ecology of Food and Nutrition. 19(3): 185-199.

5. Pelletier, D.L., and P.T. Baker. 1987. "Physical Activity and Plasma Total-and HDL-Cholesterol Levels in Western Samoan Men." American Journal of Clinical Nutrition. 46: 577-585.

6. Pelletier, D.L. 1988. "The Effects of Occupation, Leisure Activities and Body Composition on Aerobic

Fitness in Western Samoan Men." Human Biology. 60(6): 889-900.

7. Ruel, M., D.L. Pelletier, J-P. Habicht, J.B. Mason, C.S. Chobokoane, and A.P. Maruping. 1990. "A Comparison of Mothers' Understanding of Two Growth Charts in Lesotho." Bulletin of W.H.O. 68(4): 483-491.

8. Habicht, J.P., and D.L. Pelletier. 1990. "The Importance of Context in Choosing Nutritional

Indicators." Journal of Nutrition. 120: 1519-1524.

9. Pelletier, D.L., and L.A.H. Msukwa. 1990. "The Role of Information Systems in Decision-Making Following Disasters: Lessons from the Mealy Bug Disaster in Malawi." Human Organization. 49(3): 245-254.

10. Ruel, M., D.L. Pelletier, J-P. Habicht, J.B. Mason, C.S. Chobokoane, and A.P. Maruping. 1991.

"Comparison of Two Growth Charts in Lesotho: Health Workers' Ability to Understand and Use Them for Action." American Journal of Public Health. 81: 610-616.

11. Pelletier, D.L., J.W. Low, and L.A.H. Msukwa. 1991. "Sources of Variation in Child Anthropometry in

the Malawi Maternal and Child Nutrition Study." American Journal of Human Biology. 3(2): 227-238.

12. Pelletier, D.L., J.W. Low, and L.A.H. Msukwa. 1991. "The Malawi Maternal and Child Nutrition Study:

Study Design and Anthropometric Description." American Journal of Human Biology. 3(3): 347-362.

13. Pelletier, D.L., L.A.H. Msukwa, and U. Ramakrishnan. 1991. "Nutrition in Project Planning: Intra-

household Risks and Determinants." Food Policy. 16(2): 127-139.

14. Pelletier, D.L., and L.A.H. Msukwa. 1991. "The Use of National Sample Surveys for Nutritional Surveillance: Lessons from Malawi's National Sample Survey of Agriculture." Social Science

and Medicine. 32(8): 887-898.

15. Pelletier, D.L., E.A. Frongillo, Jr., and J-P Habicht. 1993. "Epidemiologic Evidence for a Potentiating Effect of Malnutrition on Mortality." American Journal of Public Health 83(8):1130-1133.

16. Pelletier, D.L. and R. Shrimpton. 1994. “The Role of Information in the Planning, Management and

Evaluation of Community Nutrition Programs.” Health Policy and Planning 9(2):171-184.

17. Pelletier, D.L. and U. Jonsson. 1994. “The Use of Information in the Iringa Nutrition Program: Some Global Lessons for Nutrition Surveillance.” Food Policy 19(3):301-313.

18. Pelletier, D.L. and JP Habicht. 1994. “Continuing Needs for Food Consumption Monitoring Data for

Public Health Policy.” Journal of Nutrition 124(9S):184-1852.

19. Pelletier, D.L. 1994. “The Relationship Between Child Anthropometry and Mortality: Implications for Policies, Programs and Research.” Journal of Nutrition 124(10S):2047-2081.

20. Pelletier, D.L., J.W Low, C.J. Johnson and L.A.H. Msukwa. 1994. “Child Anthropometry and Mortality

in Malawi: Testing for Effect Modification by Age and Length of Follow-up and Confounding by Socioeconomic Factors.” Journal of Nutrition 124(10S):2082-2105.

21. Pelletier, D.L., E.A. Frongillo, D.G. Schroeder and J.P. Habicht. 1994. “A Methodology for Estimating

the Contribution of Malnutrition to Child Mortality in Developing Countries.” Journal of Nutrition 124(10S):2106-2122.

22. Pelletier, D.L. 1994. “The Potentiating Effects of Malnutrition on Child Mortality: Epidemiologic

Evidence and Policy Implications.” Nutrition Reviews 52(12):409-415 (Special Article).

23. Pelletier, D.L. 1995. “The Potentiating Effects of Malnutrition on Child Mortality: Epidemiologic Evidence and Policy Implications.” Food and Nutrition Bulletin 16(3):206-213.

24. Pelletier, D.L., E.A. Frongillo, D.G. Schroeder and J.P. Habicht. 1995. “ The Effects of Malnutrition on

Child Mortality in Developing Countries.” Bulletin of the World Health Organization 73(4):443-448.

25. Pelletier, D.L. and C.J. Johnson. 1995. “The Validity of Clinic-Based Nutrition Surveillance Data: A

Study from Selected Sites in Northern Malawi.” Food and Nutrition Bulletin 15(4): 308-319.

26. Pelletier, D.L., K. Deneke, Y. Kidane, B. Haile and F. Negussie. 1995. “The Food-First Bias and Nutrition Policy: Lessons from Ethiopia.” Food Policy 20(4):279-298.

27. Pelletier, D.L. 1995. “Nutrition Policy in the United States: Opportunities and Challenges.” Korean

Journal of Nutrition 28(6):508-524.

28. Pelletier, D.L. 1995. “Linking Information to Action: Experiences from the U.S. and Developing Countries.” Korean Journal of Nutrition 28(6):550-558.

29. Galanis, D., S.T. McGarvey, D.L. Pelletier and J.S. Sobal. 1996. “Ten-Year Changes in the Obesity,

Abdominal Adiposity and Serum Lipoprotein Cholesterol Measures in Western Samoan Men.” Journal of Clinical Epidemiology 48(12):1485-1493.

30. Pelletier, D.L. 1997. “Advanced Training in Food and Nutrition: Disciplinary, Interdisciplinary and

Problem-Oriented Approaches.” Food and Nutrition Bulletin 18(2):134-145.

31. Pelletier, D.L. and A. Kendall. 1997. “Supplement Use is Not Associated with Better Food Intake in

All Population Groups.” Family Economics and Nutrition Review 10(4):32-44.

32. Pelletier, D.L. and M. Rahn. 1998. “Trends in Body Mass Index in Developing Countries.” Food and Nutrition Bulletin 19(3):223-238.

33. Webb, K.L., D.L. Pelletier, A.N. Maretzki and J.L. Wilkins. 1998. “Local Food Policy Coalitions:

Evaluation Issues as Seen by Academics, Project Organizers and Funders.” Agriculture and Human Values 15:65-75.

34. Kraak, V. and D.L. Pelletier. 1998. “The Influence of Commercialism on the Food Purchasing

Behavior of Children and Teenage Youth.” Family Economics and Nutrition Review 11(3): 14-24.

35. Kraak, V. and D.L. Pelletier. 1998. “How Marketers Reach Young Children: Implications for Nutrition

Education and Health Promotion Campaigns.” Family Economics and Nutrition Review 11(4):31-41.

36. Pelletier, D.L., A. Kendall and A. Mathios. 1999. “Nutrition and Dairy Industry Benefits Associated with

Promoting Lowfat Milk: Evidence from the 1989 CSFII.” Family Economics and Nutrition Review 12(1): 3-13.

37. Neufeld, L, D.L. Pelletier and J.D. Haas. 1999. “The Timing Hypothesis and Body Proportionality of

the Intrauterine Growth Retarded Infant.” American Journal of Human Biology 11(5):638-646.

38. Neufeld, L., D.L. Pelletier and J.D. Haas. 1999. “The Timing of Maternal Weight Gain During Pregnancy and Fetal Growth.” American Journal of Human Biology 11(5):627-637.

39. Pelletier, D.L., V. Kraak, C. McCullum, U. Uusitalo and R. Rich. 1999. “The Shaping of Collective

Values through Deliberative Democracy: An Empirical Study from New York’s North Country.” Policy Sciences 32:103-131.

40. Pelletier, D.L., V. Kraak, C. McCullum, U. Uusitalo and R. Rich. 1999. “Community Food Security:

Salience and Participation at Community Level.” Agriculture and Human Values 16(4):401-419.

41. Pelletier, D.L., V. Kraak, C. McCullum, U. Uusitalo and R. Rich. 2000. “Values, Public Policy and

Community Food Security.” Agriculture and Human Values 17(1): 75-93.

42. Brabin, B.J., Hakimi, M., and Pelletier, D.L. 2001. “An Analysis of Anemia and Pregnancy-Related Maternal Mortality.” Journal of Nutrition 131(2S11):S604-615.

43. Wilkins, J., Kraak, V. Pelletier, D.L., McCullum, C. Uusitallo, U. 2001. “Agreeing to Disagree on Genetic Engineering: Views from a Land Grant University.” Sustainable Agriculture 18(2/3):167-201.

44. McCullum C, Pelletier D, Barr D, Wilkins J. 2002. “Use of a participatory planning process as a way to build community food security.” The Journal of the American Dietetic Association 102962-967.

45. Kraak, K, D.L. Pelletier and J. Dollahite. 2002. “Food, Health, and Nutrient Supplements: Beliefs Among Food Stamp Eligible Women and Implications for Food Stamps Policy.” Family Economics and Nutrition Review 14(2):21-35.

46. McCullum, C., Pelletier, D., Barr, D., Wilkins, J. 2003. “Agenda setting within a community-based food

security planning process: The Influence of power.” Journal of Nutrition Education and Behavior 35:189-199.

47. Pelletier, D.L. and E.A. Frongillo. 2003. “Changes in Child Survival Are Strongly Associated with Changes in Malnutrition in Developing Countries.” Journal of Nutrition 133:107-119.

48. Pelletier, D.L., C. McCullum, V. Kraak and K. Asher. 2003. “Participation, Power and Beliefs Shape Local Food and Nutrition Policy.” Journal of Nutrition 133:301-304.

49. Sheldon, J., and D,L. Pelletier. 2003. “Nutrient Intakes Among Dietary Supplement Users and Non-Users in the Food Stamps Population”. Family Economics and Nutrition Review 15(2):3-14.

50. McCullum, C., Pelletier, D., Barr, D., Wilkins, J.L., Habicht, J.P. 2004. “Mechanisms of power within a community-based food security planning process.” Health Education & Behavior 31(2):206-222.

51. Pelletier, D.L. 2005. “Sustainability of the Policy Sciences: Alternatives and Strategies.” Policy Sciences 37:237-245.

52. Pelletier, D.L. 2005. “The Science and Politics of Targeting: Who Gets What, When and How.” Journal of Nutrition 135:890-893.

53. Pelletier, D.L. 2005. “Science, Law and Politics in FDA’s Genetically Engineered Foods Policy: FDA’s 1992 Policy.” Nutrition Reviews 63(5):171-181.

54. Pelletier, D.L. 2005. “Science, Law and Politics in FDA’s Genetically Engineered Foods Policy: Scientific Concerns and Uncertainties.” Nutrition Reviews 63(6):210-223.

55. Pelletier, D.L. 2006. “Science, Law and Politics FDA’s GE Foods Policy: Scientific, Legal and Political Dimensions.” Food Policy 31(6):570-91.

56. Pelletier, D.L. 2006. “Theoretical Considerations Related to Cutoff Points.” Food and Nutrition Bulletin 27(4)(supplement):224-236.

57. Tao, M., Pelletier, D.L. and Miller, D. 2007. “The Potential Effect of Iron Defortification on Iron Deficiency Anemia in the U.S. Population.” Public Health Nutrition 10(11):1266-1273.

58. Goto, K, Tiffany, J., Pelto, G and Pelletier, D. 2008. “Use of Q Methodology to Analyze Divergent Perspectives on Participatory Action Research as a Strategy for HIV/AIDS Prevention Among Caribbean Youth.” AIDS Education and Prevention 20(3):301-311.

59. Bryce, J., Coitinho, Denise, Darnton-Hill, I., Pelletier, D.L., Pinstrup-Andersen, P. 2008. “Maternal and Child Undernutrition: Effective Action at the National Level.” Lancet 371(9611):510-526.

60. Tao, M., Pelletier, D.L. 2009. “The effect of dietary iron intake on the development of iron overload among hom*ozygotes for haemochromatosis.” Public Health Nutrition 12(10): 1823-9.

61. Levitt E.J., Pelletier D.L., Pell A.N. 2009. “Revisiting the UNICEF malnutrition framework to foster agriculture and health sector collaboration to reduce malnutrition: A comparison of stakeholder priorities for action in Afghanistan.” Food Policy 34(2): 156-165.

62. Levitt, E, Stoltzfus, R., Pelletier, D and Pell, A. 2009. “A Community Food System Analysis as Formative Research for a Comprehensive Anemia Control Program in Northern Afghanistan.” Food Security: The Science, Sociology and Economics of Food Preparation and Access to Food 1:177-195.

63. Goto K. Pelto G, and Pelletier D. Tiffany J. 2010. “’It Really Opened My Eyes:’ The effects on youth peer educators of participating in an action research project.” Human Organization 69(2):192-199.

64. Pelletier,D., Frongillo, D., Frongillo, E.A., Gervais, S.G., Menon , P., Ngo, T. 2011. “The Nutrition Policy Process: The Role of Strategic Capacity in Advancing National Nutrition Agendas.” Food and Nutrition Bulletin 32(2): S59-S69.

65. Hoey, L and Pelletier, D. 2011. “Bolivia’s Multisectoral Zero Malnutrition Program: Insights on Commitment, Collaboration and Capacities.” Food and Nutrition Bulletin 32(2): S70-S81.

66. Hoey, L and Pelletier, D. 2011. “The Management of Conflict in Nutrition Policy Formulation: Choosing Growth Monitoring Indicators in the Context of Dual Burden.” Food and Nutrition Bulletin 32(2): S82-S91.

67. Hill, R., Gonzalez, W and Pelletier, D. 2011. “The Formulation of Consensus on Nutrition Policy: Policy Actors’ Perspectives on Good Process.” Food and Nutrition Bulletin 32(2): S92-S104.

68. Menon, P, Pelletier, D., Frongillo, E.A., Stoltzfus, R.J., Ahmed, S., Ahmed, T. 2011. “Assessment of Epidemiological, Operational, and Sociopolitical Domains for Mainstreaming Nutrition.” Food and Nutrition Bulletin 32(2): S105-S114.

69. Pelletier, D, Corsi, C, Hoey, L, Faillace, S and Houston, R. 2011. “The Program Assessment Guide: An Approach for Structuring Contextual Knowledge and Experience to Improve the Design, Delivery and Effectiveness of Nutrition Interventions.” Journal of Nutrition 141(11): 2084-2091.

70. Levitt, EJ, Pelletier, DL, Dufour, C and Pell A. 2011. “Harmonizing agriculture and health sector actions to improve household nutrition: policy experiences from Afghanistan (2002–2007).” Food Security DOI 10.1007/s12571-011-0135-2.

71. Pelletier, D., Frongillo, E.A., Gervais, S.G., Hoey, L., Menon, P., Ngo, T., Stoltzfus, R.J., Shamsir Ahmed, A.M., Ahmed, T. 2012. “Nutrition Agenda Setting, Policy Formulation and Implementation: Lessons from the Mainstreaming Nutrition Initiative.” Health Policy and Planning 27:19-31.

72. Porter, C and Pelletier, DL. 2012. “Finding Common Ground: Perspectives on Community-Based Childhood Obesity Prevention.” Health Promotion Practice 13(6):826-34. DOI 10.1177/1524839911405844

73. Goto K. Pelto G, Pelletier D. and Tiffany J. 2012. “Young people’s experiences in youth-led participatory action research for HIV/AIDS prevention.” International Journal of Child, Youth and Family Studies 3(4):398-408.

74. Pelletier, D.L., Porter, C.M., Aarons, G.A., Wuehler, S.E. and Neufeld, L.M. 2013. “Expanding the Frontiers of Population Nutrition Research: New Questions, New Methods and New Approaches.” Advances in Nutrition 4:92-114.

75. Pelletier, D, Sarkar, S, Haider, R, Hajeebhoy, N, Mwadime, R. 2013. “The Principles and Practices of

Nutrition Advocacy: Evidence, Experience and the Way Forward.” Maternal and Child Nutrition 9(suppl 2):83-100.

76. Pelletier, D.L. and Pelto, G.P. 2013. “From Efficacy Research to Large-Scale Impact on Undernutrition: The Role of Organizational Cultures.” Advances in Nutrition 4(6):687-696.

77. Pelletier, D.L. and Neuman, M.J. 2014. “Advancing the Nutrition and Early Childhood Development Agenda: Indicators and Guidance.” Annals of the New York Academy of Sciences. 1308: 232–244.

78. Pelletier, D.L. 2014. “Food and nutrition policy: A biological anthropologist’s experiences from an academic platform.” American Journal of Human Biology (DOI: 10.1002/ajhb.22523).

79. Menon, P, Covic, N.M., Harrigan, P.B., Horton, S.E., Kazi, N.M., Lamstein, S, Neufeld, L, Oakley, E and Pelletier, D.L. 2014. “Strengthening Implementation and Utilization of Nutrition Interventions Through Research: A Framework and Research Agenda.” Annals of the New York Academy of Sciences doi: 10.1111/nyas.12447.

80. Pham, J. and Pelletier, D.L., (2015). “Mode 2 Approaches to Population Nutrition Research in Select Nutrition and Public Health Journals.” Global Health Science and Practice 3(2):287-299.

81. Bliss, J., Njenga, M., Stoltzfus, R. and Pelletier, D. (2015). “Stigma as a barrier to the treatment for

child acute malnutrition in Marsabit County, Kenya.” Maternal and Child Nutrition, DOI: 10.1111/mcn.12198.

82. Tumilowicz, A., Pelletier, D.L., Pelto, G and J.P. Habicht. (2015). “Combination of biological factors and care behaviors may lead to differences in the timing of growth stunting between indigenous Guatemalan girls and boys.” American Journal of Clinical Nutrition 102:1249–58.

83. Shiffman, J, Quissell, K, Schmitz, HP, Pelletier, DL, Smith, SL, Berlan, D, Gneiting, U, Slyke, DV, Mergel, I, Rodriguez, M, and Walt, G. (2015). “A framework on the emergence and effectiveness of global health networks.” Health Policy and Planning, doi: 10.1093/heapol/czu046

84. Shiffman, J, Quissell, K, Schmitz, HP., Pelletier, DL, Smith, SL, Berlan, D, Gneiting, U, Slyke, DV, Mergel, I, Rodriguez, M, and Walt, G. (2016). “The emergence and effectiveness of global health networks: findings and future research.” Health Policy and Planning. (2016) 31 (suppl 1): i110-i123.

85. Kambarami, RA.,Mbuya, M, Pelletier, D., Fundira, D., Tavengwa,N., Stoltzfus, RJ. (2016). Factors associated with village health worker performance differ by task in a multi-tasked setting in rural Zimbabwe. Global Health: Science and Practice. 4(2):238-50. PMID: 27353617

86. Omotayo MO, Dickin KL, Pelletier DL, Martin SL, Kung’u JK, Stoltzfus RJ. (2017). Feasibility of Integrating Calcium and Iron-Folate Supplementation to Prevent Preeclampsia and Anemia in Pregnancy in Primary Healthcare Facilities in Kenya. Maternal and Child Nutrition 13(S1):e12437. DOI 10.1111/mcn.12437

87. Michaud-Letourneau, I., and Pelletier, DL. (2017). Multisectoral approaches for nutrition: A Q methodology study to explore the perspectives of national key leaders on the coordination challenges in Mozambique. Food Policy 70:84-97.

88. Omotayo MO, Dickin KL, Pelletier DL, Cassano PA, Mwanga E, Kung’u JK, Stoltzfus RJ (2017). A

Simplified Regimen Compared with WHO Guidelines Decreases Antenatal Calcium Supplement Intake for Prevention of Preeclampsia in a Cluster-Randomized Noninferiority Trial in Rural Kenya. Journal of Nutrition. 2017 Oct;147(10):1986-1991. doi: 10.3945/jn.117.251926.

89. Fox EL, Pelto GP, Rasmussen KM, Young SL, Rouzier V, Debrosse GM, Pape JW, Pelletier DL. (2017). Who knows what – An exploration of the infant feeding message environment and intra-cultural differences in message salience between health workers, HIV-infected and HIV-uninfected mothers in Port-au-Prince, Haiti. Maternal and Child Nutrition (in press): doi: 10.1111/mcn.12537

90. Phillips, E, Stoltzfus, R, Michaud, L, Fils Piere Gracia, L, and Pelletier, D. (2017). Do mobile clinics

provide high-quality antenatal care? A comparison of care delivery, knowledge outcomes and perception of quality of care between fixed and mobile clinics in central Haiti. BioMed Central Pregnancy and Childbirth doi 10.1186/s12884-017-1546-7.

91. Schuster RC, de Sousa OL, Reme AK, Vopelak CM, Pelletier DL, Johnson LM, Mbuya MN, Pinault D,

Young SL. (2017). Performance-based incentives improve teamwork and empower health workers delivering prevention of vertical transmission of HIV services in rural Mozambique. International Journal of Health Planning and Management doi: 10.15171/ijhpm.2017.137.

92. Pelletier, D., S. Gervais, H. Hafeez‐ur‐Rehman, D. Sanou and J. Tumwine (2018). "Boundary‐spanning actors in complex adaptive governance systems: The case of multisectoral nutrition." The International Journal of Health Planning and Management 33(1): e293-e319.

93. Bliss, J., K. Golden, L. Bourahla, R. Stoltzfus and D. Pelletier (2018). "An emergency cash transfer program promotes weight gain and reduces acute malnutrition risk among children 6-24 months old during a food crisis in Niger." Journal of Global Health 8(1): 010410.

94. Fox, E. L., G. H. Pelto, H. Bar, K. M. Rasmussen, S. L. Young, M. G. Debrosse, V. A. Rouzier, J. W.

Pape and D. L. Pelletier (2018). "Capturing Changes in HIV-Infected Breastfeeding Mothers' Cognitive Processes from Before Delivery to 5 Months Postpartum: An Application of the Pile-Sorting Technique in Haiti." Current developments in nutrition 2(6): nzy017.

95. Fox, E. L., G. H. Pelto, K. M. Rasmussen, M. G. Debrosse, V. A. Rouzier, J. W. Pape and D. L. Pelletier (2018). "Who knows what: An exploration of the infant feeding message environment and intracultural differences in Port‐au‐Prince, Haiti." Maternal & Child Nutrition 14(2): e12537.

96. Theobald, S., N. Brandes, M. Gyapong, S. El-Saharty, E. Proctor, T. Diaz, S. Wanji, S. Elloker, J. Raven, H. Elsey, S. Bharal, D. Pelletier and D. H. Peters (2018). "Implementation research: new imperatives and opportunities in global health." The Lancet 392(10160): 2214-2228.

97. Tumilowicz, A., M. T. Ruel, G. Pelto, D. L. Pelletier, E. C. Monterrosa, K. Lapping, K. Kraemer, L. M. De Regil, G. Bergeron, M. Arabi, L. Neufeld and R. Sturke (2018). "Implementation Science in Nutrition: Concepts and Frameworks for an Emerging Field of Science and Practice." Current Developments in Nutrition.

98. Michaud‐Létourneau I, Gayard M, Mathisen R, Phan LTH, Weissman A, Pelletier DL. Enhancing governance and strengthening advocacy for policy change of large Collective Impact initiatives. Maternal & Child Nutrition 2019;15:e12728-n/a.

99. Michaud-Letourneau I, Gayard M, Pelletier DL. Issue Information. Maternal and Child Nutrition 2019;15.

100. Michaud‐Létourneau I, Gayard M, Pelletier DL. Contribution of the Alive & Thrive–UNICEF advocacy

efforts to improve infant and young child feeding policies in Southeast Asia. Maternal & Child Nutrition 2019;15:e12683-n/a.

101. Michaud‐Létourneau I, Gayard M, Pelletier DL. Strengthening advocacy and policy change for infant and young child feeding. Maternal & Child Nutrition 2019;15:e12749-n/a.

102. Michaud‐Létourneau I, Gayard M, Pelletier DL. Translating the International Code of Marketing of Breast‐milk Substitutes into national measures in nine countries. Maternal & Child Nutrition 2019;15:e12730-n/a.

103. Pelletier, D.L. & DePee, S. (2019). Micronutrient Powder Programs: New Findings and Future Directions for Implementation Science. Maternal& Child Nutrition, 2019:e12802

B. Books, Chapters and Monographs

1. Greksa, L.P., D.L. Pelletier, and T.B. Gage. 1986. "Work in Contemporary and Traditional Samoa." In: The Changing Samoans: Behavior and Health in Transition. P.T. Baker, J.M. Hanna, T.S. Baker, eds. New York, NY: Oxford University Press.

2. Hanna, J.M., D.L. Pelletier, and V.J. Brown. 1986. "The Diet and Nutrition of Contemporary

Samoans." In: The Changing Samoans: Behavior and Health in Transition. P.T. Baker, J.M. Hanna, T.S. Baker, eds. New York, NY: Oxford University Press.

3. Pelletier, D.L. 1986. "Blood Lipid Studies." In: The Changing Samoans: Behavior and Health in

Transition. P.T. Baker, J.M. Hanna, and T.S. Baker, eds. New York, NY: Oxford University Press.

4. Haas, J.D., and D.L. Pelletier. 1989. "Nutrition and Human Population Biology." In: Human

Population Biology: A Transdisciplinary Science. M.A. Little and J.D. Haas, eds. New York, NY: Oxford University Press.

5. Tucker, K., D.L. Pelletier, K. Rasmussen, J.P. Habicht, P. Pinstrup-Andersen, and F. Roche. 1989.

Advances in Nutritional Surveillance: The Cornell Nutritional Surveillance Program 1981-87. Monograph No. 2. Ithaca, NY: Cornell Food and Nutrition Policy Program.

6. Pelletier, D.L., and L.A.H. Msukwa. 1990. Intervention Planning in Response to Disasters: A Case

Study of the Mealy Bug Disaster in Malawi. Monograph No. 6. Ithaca, NY: Cornell Food and Nutrition Policy Program.

7. Pelletier, D.L. 1991. The Relationship Between Child Anthropometry and Mortality in Developing

Countries: Implications for Policy, Programs and Future Research. Monograph #12. Ithaca, NY: Cornell Food and Nutrition Policy Program.

8. Pelletier, D.L. 1992. The Role of Qualitative Methodologies in Nutritional Surveillance. In: Rapid

Assessment Procedures: Qualitative Methodologies for Planning and Evaluation of Health Related Programmes. Scrimshaw, NS and GR Gleason (eds.). International Nutrition Foundation for Developing Countries, Boston, MA.

9. Pinstrup-Andersen, P., D.L. Pelletier, and H. Alderman. 1995. "Enhancing Child Nutrition: An Agenda

for Action." In: Beyond Child Survival: Enhancing Growth and Nutrition in Developing

Countries. Pinstrup-Andersen, P., D.L. Pelletier and H. Alderman, eds. Cornell University Press, Ithaca, NY.

10. Mebrahtu, S., D.L. Pelletier, and P. Pinstrup-Andersen. 1995. "Agriculture and Nutrition." In:

Beyond Child Survival: Enhancing Growth and Nutrition in Developing Countries. Pinstrup-Andersen, P., D.L. Pelletier, and H. Alderman, eds. Cornell University Press, Ithaca, NY.

11. Pelletier, D.L. 1995. "The Role of Information in Enhancing Child Growth and Nutrition: A Synthesis."

In: Beyond Child Survival: Enhancing Growth and Nutrition in Developing Countries. Pinstrup-Andersen, P., D.L. Pelletier, and H. Alderman, eds. Cornell University Press, Ithaca, NY.

12. Pelletier, D.L. 1995. “The Relationship Between Malnutrition, Morbidity and Child Mortality in

Developing Countries.” In: Kandiah et al. (eds.), Sex Differentials in Infant and Child Mortality. A Report from the Population Division of DESIPA, United Nations.

13. Garza, C, J.D. Haas, JP Habicht and D.L. Pelletier. 1996. Beyond Nutritional Recommendations:

Implementing Science for Healthier Populations. Proceedings from the 14th Annual Bristol-Myers Squibb/Mead Johnson Nutrition Research Symposium, June 5-17, 1995, Washington, D.C.

14. Habicht, J.P., D.L. Pelletier and C. Garza. 1996. “The Integration of Scientific Knowledge for Effective

Action.” In: Garza, C, J.D. Haas, JP Habicht and D.L. Pelletier (eds) Beyond Nutritional Recommendations: Implementing Science for Healthier Populations. Proceedings from the 14th Annual Bristol-Myers Squibb/Mead Johnson Nutrition Research Symposium, June 5-17, 1995, Washington, D.C.

15. Pelletier, D.L. 1999. “Nutritional Status: The Master Key to Child Survival.” In: Marchione, T (ed)

Scaling Up, Scaling Down: Capacities for Overcoming Malnutrition in Developing Countries. Gordon and Breach Publishers.

16. Garza, C., D.L. Pelletier, A. Mathios, C. Ranney, P. McNamara, J. Blaylock and S. Krebs-Smith

(eds.). 1999. U.S. Dietary Guidelines: Research and Policy Needs in the Nutritional, Health and Agricultural Sectors. Food Policy (Special Issue) 24(2/3):115-347.

17. Pelletier, D.L. 2001. Research and Policy Directions. Chapter 26, In: Nutrition and Health in

Developing Countries. R. Semba and M. Bloem, Humana Press.

18. Pelletier, D.L., C. Olson and E.A. Frongillo, Jr. 2001. “Food Security, Hunger and Undernutrition.” In: Present Knowledge in Nutrition, Eight Edition. B. Bowman and R. Russel (Eds), Washington, D.C.: ILSI Press.

19. Pelletier, D.L., M. Rahn, and E.A. Frongillo, Jr. 2001. “Low Birth Weight, Postnatal Growth Failure

and Mortality.” In: Nutrition and Growth. R. Martorell and F. Haschke (Eds), vol 47, Nestle Nutrition Workshop Series.

20. Pelletier, D.L. .2003. “A Framework for Improved Strategies.” In: Gillespie, S., M. McLachlan and R.

Shrimpton (Eds.): Combating Malnutrition: Time to Act. Health, Nutrition and Population Series, Washington, DC: The World Bank.

21. Pelletier, D. 2005. “Food safety and consumer choice policy.” In: Omamo SW and von Grebmer K (Eds). Biotechnology, Agriculture and Food Security in Southern Africa. Washington, D.C., International Food Policy Research Institute.

22. Peters, S., M. Hittleman and D.L. Pelletier. 2005. “The North Country Community Food and Economic

Security Project Case Study.” In: S. Peters et al., (Eds): Engaging Campus and Community: Public Scholarship in the State and Land-Grant University System, Dayton, OH: Kettering Foundation, 2005.

23. Pelletier, D.L., C. Olson and E.A. Frongillo, Jr. 2006. “Food Security, Hunger and Undernutrition.” In:

Present Knowledge in Nutrition, Ninth Edition. B. Bowman and R. Russel (Eds), Washington, D.C.: ILSI Press.

24. Garza, C and D.L. Pelletier. 2007. “Dietary Guidelines: Past, Present and Future.” In: Kennedy, E.

(Ed.). The Nation’s Nutrition. International Life Sciences Institute Press.

25. Pelletier, D.L. 2008. Beyond Partial Analysis. Chapter 34, In: Nutrition and Health in Developing Countries, 2nd edition. R. Semba and M. Bloem, Humana Press.

26. Pelletier, D.L. 2008. “The Politics of Nutrition Policy: The Search for Solutions that Fit the Nature of

the Problem.” In: Carrots and Sticks: The Political Economy of Nutrition Policy Reforms. Natalicchio, M., Garrett, J., Mulder-Sibanda, M., Ndegwa, S. And Voorbraak, D. (Eds). Washington, DC: The World Bank.

27. Pelletier, D.L. (Guest Editor) 2011. Mainstreaming Nutrition in National Policy Agendas: Successes,

Challenges and Emergent Opportunities. Food and Nutrition Bulletin 32(2): S53-127.

28. Pelletier, D.L., C. Olson and E.A. Frongillo, Jr. 2012. “Food Security, Hunger and Undernutrition.” In: Present Knowledge in Nutrition, Tenth Edition. S. Zeisel et al (Eds), Washington, D.C.: ILSI Press.

29. Jerling, J, Pelletier, D, Fanzo, J and Covic, N. Supporting Multisectoral Action: Capacity and Nutrition Leaderships Challenges Facing Africa, IN: Achieving a Nutrition Revolution for Africa: The Road to Healthier Diets and Optimal Nutrition. Covic, N and Hendriks, SL (Eds). ReSAKSS Annual Trends and Outlook Report 2015. International Food Policy Research Institute (IFPRI).

C. Published Abstracts

1. Pelletier, D.L. 1980. "Infant Growth Patterns in a Samoan Population." American Journal of Physical

Anthropology. 52(2):266-267 (Abstract). Paper presented at the Forty-Ninth Annual Meeting of the American Association of Physical Anthropologists, April 1980.

2. Schendel, D.E., D.L. Pelletier, and P.T. Baker. 1983. "Variation in Blood Pressure and Body Composition Among Rural Samoan Adults." American Journal of Physical Anthropology. 60(2): 251 (Abstract). Paper presented at the Fifty-Second Annual Meeting of the American Association of Physical Anthropologists, April 1983.

3. Pelletier, D.L. 1983. "Cardiorespiratory Fitness of Western Samoans, in Relation to Occupational

and Leisure-time Activity Patterns." American Journal of Physical Anthropology. 60(2): 237 (Abstract). Paper presented at the Fifty-Second Annual Meeting of the American Association of Physical Anthropologists, April 1983.

4. Pelletier, D.L., M.H. Green, and J.B. Green. 1983. "Plasma Total- and HDL-Cholesterol in Relation to Occupational and Leisure Activity Patterns." American Journal of Clinical Nutrition. 37(4): 705 (Abstract). Poster presented at the Twenty-Third Annual Meeting of the American Society for Clinical Nutrition, April 1983.

5. Pelletier, D.L. 1984. "Dietary Patterns and Body Fatness Among Young Samoan Men." American

Journal of Physical Anthropology. 63 (2): 203-204 (Abstract). Paper presented at the Fifty-Third Annual Meeting of the American Association of Physical Anthropologists, Philadelphia, April 1984.

6. Pelletier, D.L., J.D. Haas, and J.B. Mason. 1985. "A Comparison of Stunting and Wasting Indicators

of Malnutrition in Philippine School Children." American Journal of Physical Anthropology. 66(2): 213-214 (Abstract). Paper presented at the Fifty-Fourth Annual Meeting of the American Association of Physical Anthropologists, Knoxville, TN, April 1985.

7. Pelletier, D.L., J.W. Low, and L.A.H. Msukwa. 1989. "Assessment of Nutritional Status from Upper

Arm Anthropometry in African Populations." American Journal of Physical Anthropology. 78(2):283 (Abstract). Poster session prepared for Fifty-Eighth Annual Meeting of the American Association of Physical Anthropologists, San Diego, CA, April 1989.

8. Pelletier, D.L., P. Mvula, and E.A. Frongillo. 1990. "Use of Internally— and Externally—Derived

Anthropometric Standards in Nutritional Analysis." American Journal of Physical Anthropology. 81(2): 279-280 (Abstract). Paper presented at the 59th Annual Meeting of the American Association of Physical Anthropologists, Miami, Florida, April 7.

9. Pelletier, D.L., E.A. Frongillo and JP Habicht. 1993. “Evidence for a Potentiating Effect of

Malnutrition on Child Mortality.” FASEB Journal 7(3):A513 (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, March 28-April 1, 1993, New Orleans, LA.

10. Ross, J.S., D.L. Pelletier, K.M. Rasmussen and J.P. Habicht. 1993. “Factors Associated with

Patterns of Postpartum Change in Maternal Body Weight in Malawi.” FASEB Journal 7(3) (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, March 28-April 1, New Orleans, LA.

11. Yip, R., D.L. Pelletier. 1994. “Why Does Muac Perform Better Than Other Anthropometric Indices in

Predicting Childhood Mortality? A Case of Age Confounding.” FASEB Journal I:899 (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, April 24-28, Anaheim, CA.

12. Pelletier, D., E. Frongillo, Jr., D. Schroeder and J-P Habicht. 1994. “Estimating the Contribution of

Malnutrition to Child Mortality in Developing Countries.” FASEB Journal I:900 (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, April 24-28, Anaheim, CA.

13. Ross, J.S., D.L. Pelletier, K.M. Rasmussen and J-P. Habicht. 1994. “Determinants of the Duration of

Full Lactation in Malawi.” FASEB Journal I:2560 (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, April 24-28, Anaheim, CA.

14. Khan, A.D., D.L. Pelletier. 1994. “Growth of Intrauterine Growth Retarded (IUGR) Infants and its

Relation to Maternal Height.” FASEB Journal I:2561 (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, April 24-28,

Anaheim, CA.

15. Neufeld, L., D. Pelletier, J. Haas. 1994. “Agricultural Seasonality May Influence Body Proportionality in the Intrauterine Growth Retarded Infant.” FASEB Journal I:2648 (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, April 24-28, Anaheim, CA.

16. Galanis, D.J., D.L. Pelletier, S.T. McGarvey. 1994. “Effects of Modernization on the Dietary Intake of

Western Samoan Men. A Longitudinal Analysis.” American Journal of Human Biology. 6(1):121. Poster presented, March 30, at the Human Biology Council Meeting. Denver, CO.

17. Pelletier, D.L. 1994. “Addressing Nutrition Problems from a Political Economy Perspective.”

American Journal of Physical Anthropology, Supplement 19 (Abstract). Paper presented at the Annual Meeting of the American Association of Physical Anthropologists, April 1-4, 1994, Denver, CO.

18. Pelletier, D.L. and W.S. Wolfe. 1994. “Nutrition Monitoring and Action: Convergent Lessons from the

U.S. and Developing Countries.” Abstracts from the 122nd Annual Meeting of the American Public Health Association, p.267. Paper presented at the Annual Meeting of the American Public Health Association, October 31-November 3, 1994, Washington, D.C.

19. Pelletier, D.L. 1995. “The Synergistic Effects of Malnutrition and Infection on Child Mortality.”

American Journal of Physical Anthropology, Supplement 20:169-170. Paper presented at the Annual Meeting of the American Association of Physical Anthropologists, March 30-April 1, 1995, Oakland, CA.

20. Neufeld, L., D.L. Pelletier and J.D. Haas. 1995. “The Timing Hypothesis and body proportionality in

the intrauterine growth retarded infant.” American Journal of Physical Anthropology, Supplement 20:160. Paper presented at the Annual Meeting of the American Association of Physical Anthropologists, March 30-April 1, 1995, Oakland, CA.

21. Pelletier, D.L. and A. Kendall. 1995. “Supplement Use is Not Associated with Better Nutrient Intake

from Food in All Population Groups.” The FASEB Journal 9(3):A578 (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, April 9-13, Atlanta, GA.

22. Pelletier, D.L. and A. Kendall. 1996. “Lowfat Milk Promotion: Reconciling the Interests of Public

Health and the Dairy Industry.” The FASEB Journal 10(3) (Abstract). Paper presented at the annual meeting of the Federation of American Societies for Experimental Biology, April 14-17, 1996, Washington, D.C.

23. Pelletier, D.L. and T.B. Gage. 1996. “Trends in Body Mass Index of Adults in Developing Countries.”

The American Journal of Physical Anthropology Supplement 22:183-184. Paper presented at the annual meeting of the American Association of Physical Anthropologists, April 11-13, 1996, Raleigh, NC.

24. Pelletier, D.L. and C. McCullum. 2002. “Power, Participation and Values in Local Food and Nutrition

Policy.” FASEB Journal 16(4):A254, 2002. Presented at Experimental Biology, New Orleans, LA, April 22, 2002.

25. Pelletier, D.L., E.A. Frongillo and M. Rahn. 2002. “The Effects of Malnutrition on Child Survival in

Developing Countries: A Longitudinal Analysis.” FASEB Journal 16(5):A745, 2002. Presented at Experimental Biology, New Orleans, LA, April 22, 2002.

26. Ruel, MT, Pelto, G, Menon, P, Loechl, C, Pelletier, D. 2003. “From Formative Research Data to

Program Planning and Policy: An Innovative Approach to Intervention Development.” FASEB Journal. (Abstract 680.2).

27. Du, L, Habicht, JP, Pelletier, DL, Pelto, G.P. “Differential Response in Efficacy Trial: Who Benefit?”

FASEB 2004 (Abstract No. 4640).

28. Du, L, Pelletier, D.L., Pelto, G.P., Habicht, J.P. “Studying the Policy Community of Food Fortification in China,” FASEB 2004 (Abstract No. 4713).

29. Pelletier, D.L. “The Science and Politics of Targeting: Who Gets What, When and How.” FASEB

Journal 2004 (Abstract).

30. Tao M, Pelletier D. “Iron fortification, iron deficiency anemia and iron overload in the U.S.: A microsimulation.” The FASEB Journal (2005), 18 (4):A515.

31. Pelletier, D.L., Tao, M. “Hereditary hemochromatosis: Microsimulation as a tool for integrating

science for policy analysis.” The FASEB Journal (2006), (Abstract).

32. Tumilowicz, A, Pelletier, D, Habicht, J.P., Pelto, G. “Timing of growth stunting differs between indigenous Guatemalan boys and girls and maternal education attenuates stunting in girls.” The FASEB Journal (2006) (abstract).

33. Pelletier D.L., Frongillo E.A., Gervais S, Hoey L, Menon P, Stoltzfus R.J., Ahmed A.M.S., Ahmed T.

“Advancing nutrition policy: Challenges and strategies.” Experimental Biology, San Diego, FASEB J March 29, 2012 26:269.1

34. Adeyemi, O.A. and D.L. Pelletier. “Perspectives of Nigerian policy actors concerning NCDs.”

FASEB J March 2012 26:1029.4

35. Phillips, E.L., Pelletier, D, Gervais, S, Stoltzfus, R, Young, S and Michaud, L. “Using Program Impact Pathways to Improve Anemia Reduction Programs.” FASEB J March 29, 2012 26:269.2

36. Phillips, E.L., Pelletier, D, Gervais, S, Stoltzfus, R, Young, S, and Michaud, L. “The Use of Mixed

Methods Evaluation for Effective Program Scale up.” FASEB J March 29, 2012 26:1029.5

37. Pelletier, D.L., Porter, C.M., Aarons, G.A., Wuehler, S.E. and Neufeld, L.M. “Expanding the Frontiers of Population Nutrition Research: New Questions, New Methods and New Approaches” (symposium summary). Advances in Nutrition, September 2012 3 728-729; doi:10.3945/an.112.002618

38. Heidkamp, R.A., Teta, I.N., Gervais, S, Stoltzfus, R.J., Pelletier, D.L., Habicht, J.H., Pelto, G, Philips,

E.L., Marhone, J. and Ayoya, M.A. “How are maternal-child nutrition activities integrated at the community level? Lessons from Haiti.” FASEB J March 29, 2012 26:1029.3

39. Adeyemi, O, Stoltzfus, R.J., Devine, C.M., Pinstrup-Andersen, P, Pelletier, D.L. “Who is

undernourished and who is overweight in Nigeria?” FASEB J April 9, 2013 27:1055.13

40. Adeyemi, O, Pelletier, D.L., Devine, C.M., Pinstrup-Andersen, P and Stoltzfus, R.J. “Why have NCDs received so little attention in Nigeria?” FASEB J April 9, 2013 27:1055.14

41. Phillips, E.L., Pelletier, D.L., Stoltzfus, R.J., Michaud, L and Gracia, L. “Antenatal care quality and its

effect on nutrition interventions” FASEB J April 9, 2013 27:620.7

42. Pelletier, D.L., Gervais, S., Hafeez-ur-Rehman, H., Natamba, B., Sanou, D. and Tumwine, J. “Strengthening strategic capacity for nutrition in four African countries.” FASEB J April 2014 28:632.14